22 The Cause of Whitish in Women

Apparently quite a lot as well who do not know the cause of vaginal discharge in women and what to do about them. Whiteness itself is a classic problem experienced by women. The vaginal discharge caused by an infection that is usually accompanied by itching in the female sex organs and sex organs around the lips.
While this is a common problem and the classic alias is common in women, but do not ever assume whiteness as ordinary matter. Because in addition causes a slimy and smelly, this vaginal discharge can also disturb the harmony of your entire family. The most frightening again, if this is allowed it will cause cervical cancer (cervical).

Potentially slowing Know Cancer Cells

Increased more reason to keep making out as the food that must exist in the daily menu. According to recent studies, the content of the soy peptides out potentially slowing cancer cell growth.

Besides it feels good, know far more popular as a source of vegetable protein. However, research on these foods reveal greater benefits than out.

Pare Juice Prevents Pancreatic cancer

 Although it tastes bitter, but not a few people who enjoyed pare processed foods. Pare the benefits of fruit consumption, especially if it is made of juice, it is effective to prevent the growth of pancreatic cancer cells.

A study published in the journal Carcinogenesis shows pare benefits for cancer prevention. The test results in mice similar to the results of three years ago, when tested in vitro.

Heny Ekowati from Indonesia, inventor of the Cancer Drugs Red Chilli & Ginger

Cancer is a disease that is feared by many people because of deadly and is still hard to find a cure for menyebuhkannya. The treatment process is still very expensive, and the patient's pain caused tremendous suffering of cancer patients continues to increase.

Starting from concern over the condition, Heny Ekowati, researcher and university lecturer pharmacy General Sudirman (Unsoed) tried researching to find a cure for cancer plant. Finally, research conducted since 2009 is coming to fruition.

Heny said that the focus of his research includes two things, namely finding medicinal plants to cure cancer and drugs to suppress the side effects of cancer treatment, cancer patients lived.

13 Benefits of Spinach

Cartoon character Popeye was very fond of vegetables. He said, these greens can provide extra energy to the body when the fight with Brutus. Not only popeye, spinach consumption is also very good for us, you know. In addition to adding energy, there are many other benefits that we can enjoy from spinach.

7 Diseases Requiring Help in Healing Antioxidant

Appropriate treatment is essential to cure a disease. Than through medical treatment, healing of certain diseases will be more effective if supported by increasing your intake of antioxidants through diet changes.
As reported Besthealthmag on Thursday (13.09.12) following seven diseases that can be helped with the healing antioxidant intake:
1. Cardiovascular DiseaseFoods that contain antioxidants are very well taken to maintain heart health. Antioxidants can be obtained from fruits, vegetables, whole grains, nuts, and tea.

Smokers Exposed to High Risk of Lung Cancer

The lungs were the only human organs that are directly related to air quality. Those who live in polluted environment and passive smoking, lung cancer risk. While active smokers are at risk even higher.

Broccoli Good For Breast Cancer Patients

Properties of broccoli for cancer has long been a concern of scientists. In a recent research note, broccoli and cabbage can also increase the life expectancy of breast cancer patients, and even delay the recurrence of cancer.

Research conducted in China on 5,000 women aged 20-75 years who were diagnosed with breast cancer found that those who often group cruciferous vegetables mengasup like broccoli, cabbage, or mustard, the risk of dying from breast cancer 62 percent lower. Among other benefits, the risk of disease recurrence is also 35 percent lower.

Low Cholesterol and Cancer Risk Evil

Reduce levels of bad cholesterol or LDL is one of the main strategies to prevent cardiovascular disease. However, according to recent studies by experts, LDL cholesterol levels are too low related to the cancer cases.

In a recent research, scientists in the United States to observe as many as 201 cancer patients and 402 patients without cancer. Researchers found that cancer patients who had never used cholesterol-lowering drugs turned out to have high levels of bad cholesterol or "LDL" lower on average 19 years before cancer diagnosis.

Watermelon, Fruit miraculous for Prostate Cancer and Cardiovascular

During the day is hot, imagine a watermelon. The fruit of cucumbers this tribe, known to be very refreshing but also provide a positive effect for the body.


Watermelon contains lycopene is high. Lycopene is an antioxidant found in red fruits (except strawberries). Scientific research suggests that lycopene may reduce the risk of prostate cancer and heart disease.

Colouring substances Soda Cause Cancer?

A public advocacy group in the United States claims that the dyes used to make soda or brown colored caramel can cause cancer.

In the letter they sent to the Food and Drug Administration (FDA), they asked the government to ban the use of the dye.

Spicy chili, Relieve Pain To Prevent Cancer

Including in Indonesia culinary condiment that can make food taste better and stimulate appetite. Beyond that, it turns out the nutty flavor of the sauce has a benefit for reducing pain and even cancer prevention.


Capcaisin, spicy substance in chili peppers, known to be effective for reducing pain from arthritis, itching, pain and even nerve.

Anyone can attack cancer

The human body is composed of billions of cells. On the way, the growth of these cells could be that raged out of control and become cancer cells. This condition makes the cancer can strike anyone.

 "Cancer cells exist in every human body," said Chairman of the Association of Physicians Internal Medicine Hematology Medical Oncology Indonesia (Perhompedin) Prof Haryanto Reksodiputro Arry on the sidelines of the National Congress Perhompedin I in Jakarta in early February. 

Broccoli Effective Against Cancer

Broccoli has long been known as one of the vegetables that are healthy because the nutrients in it. Green vegetables and also potentially protect against development of cancer.

Vegetables not only contain antioxidants including vitamin C, broccoli is also a natural source of folic acid. Intake of folic acid to help prevent heart disease.

Be careful High-Risk Skin Cancer

People with skin cancer at high risk for another cancer. Page CNN proclaim, a study for the first time found that people who suffer from cancer, other than skin cancer also are at risk of skin cancer.

Risk will occur in patients with breast cancer, prostate cancer, lymphoma, and leukemia. Women who have been cured of cancer before age 45 are at risk of skin cancer by 38 percent compared to other women who have never contracted cancer.

Circumcision Prevent Penile Cancer

Many studies about the benefits of circumcision. In addition to preventing the risk of disease transmission, circumcision was also able to prevent penile cancer. As written menshealth.com, researchers from the University of Sydney, Brian Morris, said the risk of penile cancer in men who are not circumcised is one in a thousand. "Penile cancer often found in countries that rare male population circumcised," said Morris, recently.

According to Morris, the skin is tight in the front (not circumcised), making the male genitalia is difficult to clean. "If you accumulate, the dirt on the parts that would trigger the inflammation that be one of the factors triggering penile cancer," he said.

Eat eggs 3 times a week, Causes Prostate Cancer?

In an egg there is a variety of essential nutrients from proteins, vitamins, minerals, antioxidants, and good fats. But a recent research claims, eating three eggs a week can significantly increase the risk of a man dying from prostate cancer.

The researchers found that men who consumed more than 2.5 eggs per week likely to develop prostate cancer by 81 percent.

Kaffir lime For Immune Post-Surgical Cancer Patients

Fruit and kaffir lime leaves (Citrus Hystrix DC) is known as a fruit ingredient for cooking seasonings. This plant is also popular among herbal users for its benefits to ease the pain of influenza, cough, or even for shampoo.


Through research, the benefits of this herbaceous plant was more powerful, which can be used to boost immunity. Based on initial research student at the Faculty of Pharmacy Gadjah Mada University (UGM), kaffir lime skin can be antioxidants that help stabilize the immune system for cancer patients. This fruit leather berptensi even be a substitute keeper drug doxorubicin or the immune system for people with cancer or cancer chemotherapy postoperatively.

Frog Can Treat Skin Cancer

Hearing the name of the frog, you may feel a bit disgusted with the animals on this one. But make no mistake, an animal that can live on land and in water was found to cure cancer you know?

Scientists led by Prof. Chris Shaw from Queen's School of Pharmacy, England managed to identify two proteins frogs to cure cancer.

Two waxy monkey frog proteins can inhibit the growth of blood vessels and kill cancerous tumors. The research team also found that the fire-bellied toads produce proteins that can stimulate blood vessel growth.

This type of protein that one can actually help patients recover from injury in a faster time. "The results of this research has the potential to treat diseases that require blood vessels, improve quickly as wound healing, organ transplants, patients with diabetic wounds, and damage due to heart disease and stroke," he added.

So far, scientists and drug companies around the world have invested about trillions of dollars to develop drugs that effectively control and regulate blood vessel growth.

Like Eating Salted Fish One Cause Cancer Incidence

Several studies have shown that eating salted fish was one factor causing cancer or nasopharyngeal carcinoma. One of the substances contained in dried fish called nitrosamines is the trigger factor.


"Nitrosamines is a carcinogenic substance, which can cause cancer," said Professor of Faculty of Medicine, University of Indonesia Prof. Dr. Bambang Hermani, Sp. ENT-KL (K), Wednesday (01/06/2011) in Jakarta.


Nitrosamine substance will emerge in the process of salting and drying of salted fish in the hot sun. Sunlight reacts with nitrite (the reshuffle of protein) in the fish meat to form nitrosamines compounds.