Sunday, July 6, 2014

Do not Keep It Fresh Food in the Fridge

Often people store food in the refrigerator to maintain freshness or not so quickly stale. In fact, sometimes almost all the food stored in the refrigerator immediately, either still closed or already open.
Though not all food can be stored in the refrigerator to maintain durability, especially when it is opened. Here are six fresh food should not be stored refrigerator after opening.
1. Alcoholic beverages 
Alcoholic beverages is common to be stored in the refrigerator, but if the alcohol content is high, the freezing point of the beverage will decrease. Thus storing alcoholic beverages, especially vodka and gin, in the refrigerator makes it easier to freeze.
So before storing in the refrigerator, alcoholic beverages should not be opened first. If want to store alcoholic beverages after it opened, then keep it in room temperature. Drinks will last about six to eight months.
2. Avocado 
Avocado or avocado usually we buy in harsh conditions. Therefore, this fruit also needs to be kept for a period of first structure to make it easier to eat. Hastily store avocados in the refrigerator will stop the ripening process of fruit. Therefore, it is better avocados stored at room temperature and avoid direct exposure to sunlight.

3. Herbs fresh 
Although it has been shrink-wrapped, fresh herbs should not be kept in the refrigerator. Because like coffee, fresh herbs will absorb the smell of other food ingredients around, so the loss of smell is supposed to be.
4. Spicy sauce 
Spicy sauce containing vinegar that can be retained at room temperature for a long time. Vinegar sauce spicy nature preserve so it does not have to be stored in the refrigerator.
5. Melon 
Once cleaved, melons and more people are storing in the refrigerator right away so as not to foul. But apparently kept it at room temperature to maintain the levels of antioxidants in it.
6. Tomatoes 
Tomatoes should not be stored in the refrigerator so purchased. This is so that there is an opportunity for the tomatoes to be fully cooked before consumption. When you are sure ripe, tomatoes can then be stored in the refrigerator.

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